Creamy Pasta with Bacon, Peas and Mushrooms

  • 10MINS
  • 20MINS
  • Serves 2
  • 559KCAL

This Creamy Pasta with Bacon, Peas and Mushrooms is a tasty, slimming friendly dinner for anyone counting calories or following plans like Weight Watchers!

Easy Peasy Creamy Pasta with Bacon, Peas and Mushrooms pinchofnom.com
4

NutritionPer Serving

  • Calories559
  • Carbs80g
  • Protein31g
  • Fat11g
  • Saturates4.8g
  • Sugars9.4g

For the full list of ingredients and comprehensive instructions, please see the recipe card below. Before you scroll, there’s important stuff in the blurb!

There is nothing better than a creamy pasta dish to feel like you have truly indulged. Combining this creamy pasta with crispy bacon, nutty mushrooms and the sweetness of the humble garden pea feels so naughty you might forget your calorie counting all together!

Our Creamy Pasta with Bacon, Peas and Mushrooms has been created for our fellow pasta fiends and carb lovers!

You can enjoy a bowl full or make a smaller portion to serve with a leafy salad. We also think that swapping out the bacon for salty halloumi would make an equally delicious vegetarian option.

What diets is this Creamy Pasta with Bacon, Peas and Mushrooms suitable for?

This Creamy Pasta with Bacon, Peas and Mushrooms recipe can be made vegetarian as long as you swap out the following ingredients for vegetarian versions;

  • Bacon – swap for vegetarian bacon style slices or halloumi
  • Parmesan

It can also be made gluten free as long as you swap out the following ingredients for gluten free versions;

  • Pasta

Don’t feel left out if you require a dairy free version, this recipe can be made dairy free by swapping out the following ingredients for dairy free versions.

  • Cream cheese
  • Parmesan

Please make sure to double or triple check all of your ingredients if you’re cooking for people with allergies.

Do you need any special ingredients to make this Creamy Pasta with Bacon, Peas and Mushrooms recipe?

This recipe contains no special ingredients.

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

NEW TIP
This was so easy to make.
You could add different things to this like onions, peppers, sweetcorn.. whatever takes your fancy really.
So easy & so yummy! Just need to remember the peas next time
Don’t forget to keep some pasta cooking water to help loosen up the sauce… makes it super silky!
1
Added an onion, think I'll probably do less pasta next time

We love hearing from you, submit any tips or tricks you have for this dish and we’ll review them and add some of them here. Just click here.

SEND US a HINT & TIP, Or QUOTE for this recipe

THANKS
we have your picture

The process

  • Check Now we have your Hint & tip
    we’ll check them over.
  • Review We’ll review your Hint & Tip, and see if its suitable to use on the website.

Your details

  • Name: %name%
  • Recipe: %recipeName%

YOUR HINTS & TIPS

Your “QUOTE”

SWAG!

Due to the large number of submissions we recieve we’re afraid we’ll only inform you if we use it on the Recipe page - then we’ll send you some swag…

(Please remember others may of had the same idea as you!)

Close

‘Delicious, filling, creamy pasta dish! 10/10 so easy to make! Freezable, perfect for pack ups! Amazing meal!’

Hannah

How many calories are in this Creamy Pasta with Bacon, Peas and Mushrooms?

There are 576 calories per portion in this Creamy Pasta with Bacon, Peas and Mushrooms, which means it falls into our Special Occasion category.

To cut down the amount of calories even more, you can simply halve the portion size and serve with a healthy accompaniment.

This Creamy Pasta with Bacon, Peas and Mushrooms is perfect if you’re following a calorie controlled diet and fits well with any one of the major diet plans such as Weight Watchers.

As a guide, an average man needs around 2,500kcal (10,500kJ) a day to maintain a healthy body weight. For an average woman, that figure is around 2,000kcal (8,400kJ) a day. Obviously, if your goal is to lose weight then you might want to adjust these slightly! You can read more about these recommendations on the NHS website.

Step 1

Boil the pasta as per the instructions on the packet.

Step 2

Cut the bacon into strips, ensuring any fat is removed. To a non-stick saucepan, add the bacon and mushrooms and cook on a moderate heat until tender. Add the garlic and cook for a further couple of minutes, keeping a close eye on it to ensure the garlic does not burn.

Step 3

Add the frozen peas and stir well. Season generously with pepper and salt – remembering that the bacon can be salty. Turn down the heat to low, and stir in the Lightest Philadelphia and parmesan. Do not let it boil or the cheese will burn.

Step 4

Once the pasta is cooked, add to the sauce and stir to coat all of the pasta – enjoy!

What can I serve with this Creamy Pasta with Bacon, Peas and Mushrooms?

Greek Salad pinchofnom.com
Easy Peasy
  • 10MINS
  • 94KCal
Cheesy Garlic Bread pinchofnom.com
Cookbook Pinch of Nom Cookbook pinchofnom.com
  • 20MINS
  • 85KCal
Tomato, Basil and Mozzarella Salad pinchofnom.com
Easy Peasy
  • 10MINS
  • 196KCal
Very Green Zingy Kale Salad pinchofnom.com
Easy Peasy
  • 15MINS
  • 301KCal

How do you know when this Creamy Pasta with Bacon, Peas and Mushrooms recipe is cooked?

Cook the pasta according to the instructions on the packet usually dried pasta is cooked between 10-12 minutes.

Standard advice here in the UK is to cook food until it has reached 70°C and stayed at that temperature for 2 minutes. This is to keep your family safe.

How long can you keep Creamy Pasta with Bacon, Peas and Mushrooms in the fridge?

Once you’ve put it out, ideally you should eat it within 4 hours.

If you allow any leftovers to cool, make sure to refrigerate in a container with a lid and chill. You can keep leftovers of Creamy Pasta with Bacon, Peas and Mushrooms in the fridge for approximately 3 days or so.

Can I freeze this Creamy Pasta with Bacon, Peas and Mushrooms?

We do not recommend freezing this recipe.

How do I reheat this Creamy Pasta with Bacon, Peas and Mushrooms?

From chilled: Place in a microwave proof container with a loosely fitting lid and heat for 4-7 minutes until piping hot.

PRE-ORDER Our NEW cookbook Air Fryer NOW

Creamy Pasta with Bacon, Peas and Mushrooms

This Creamy Pasta with Bacon, Peas and Mushrooms is a tasty, slimming friendly dinner for anyone counting calories or following plans like Weight Watchers!
  • Prep Time
    10 MINS
  • Cook Time
    20 MINS
  • KCals 559
  • Carbs 80G

Ingredients

  • 200 g dried pasta
  • 100g g reduced fat cream cheese
  • 2 cloves garlic peeled and crushed
  • 150 g frozen peas
  • 150 g mushrooms sliced
  • 2 bacon medallions
  • 5 g parmesan cheese finely grated

We use a fan assisted oven for all of our recipes. Check out our oven temperature conversion guide.

Please do not screenshot this. Recipes are updated often

Instructions

  1. Boil the pasta as per the instructions on the packet.
  2. Cut the bacon into strips, ensuring any fat is removed. To a non-stick saucepan, add the bacon and mushrooms and cook on a moderate heat until tender. Add the garlic and cook for a further couple of minutes, keeping a close eye on it to ensure the garlic does not burn.
  3. Add the frozen peas and stir well. Season generously with pepper and salt - remembering that the bacon can be salty. Turn down the heat to low, and stir in the Lightest Philadelphia and parmesan. Do not let it boil or the cheese will burn.
  4. Once the pasta is cooked, add to the sauce and stir to coat all of the pasta - enjoy!

Looking for Slimming World Syns or Weight Watchers (WW) Points?

With ever-changing plans and point calculations, we have made the decision to remove WW Points from the website - referring to your individual plan or advice from your consultant is always going to give the most accurate results.



We agreed with Slimming World to remove their trademarked terms from our website

Find out why here

Love this Creamy Pasta with Bacon, Peas and Mushrooms recipe? Tag us!

PRE-ORDER Our NEW cookbook Air Fryer NOW

If you like these…try these

Creamy Tomato Vodka Pasta pinchofnom.com
Easy Peasy
  • 20MINS
  • 463KCal
BLT Pasta Salad pinchofnom.com
Cookbook Budget pinchofnom.com
  • 20MINS
  • 419KCal
Cheese and Onion Pasties pinchofnom.com
Easy Peasy
  • 45MINS
  • 330KCal

42 comments

See what others have to say

Join the conversation

Comment or ask our advice

Leave a Reply

Our newsletter

Get the latest pinch