Pumpkin Spiced Latte Waffles

We love all things pumpkin spice and these slimming friendly Pumpkin Spiced Latte Waffles are perfect whether you’re counting calories or following Weight Watchers!

Pumpkin Spiced Latte Waffles | Slimming & Weight Watchers Friendly

For the full list of ingredients and comprehensive instructions, please see the recipe card at the end of this post. Before you scroll, there’s important stuff in the blurb 👍

Pumpkin Spiced Latte Waffles Recipe

It’s that time of year when we start seeing lots of Pumpkin Spiced recipes! So we thought we’d kick things off with these Pumpkin Spiced Latte Waffles.

If you can’t get hold of a pumpkin you can use some butternut squash instead. It works just as well.

Pumpkin Spiced Latte Waffles | Slimming & Weight Watchers Friendly

Making the Puree

Just chop your squash/pumkin up pretty fine, then place in a microwave friendly tub with a lid & microwave on full power for 3 minutes.

Pumpkin Spiced Latte Waffles | Slimming & Weight Watchers Friendly

Be careful when you lift it out as it will be VERY hot! Attack with a stick blender/blender & mix in the shot of coffee & spices. Takes about 4 minutes in all & much quicker than passing it through a sieve.

Pumpkin Spiced Latte Waffles | Slimming & Weight Watchers Friendly

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You can use a waffle maker for these Pumpkin Spiced Latte Waffles, if you have one, but we just used one of these waffle moulds from Amazon.

Pumpkin Spiced Latte Waffles | Slimming & Weight Watchers Friendly

We like to add a boost to the coffee flavour in these Pumpkin Spiced Latte Waffles by adding some coffee extract.

You can pick this up in most supermarkets, but also online at Amazon!

What is Sukrin?

Sukrin 1 is an all natural sugar alternative that doesn’t have that nasty artificial taste that other artificial sweeteners do. If you haven’t tried it yet you really should! You can buy it fromAmazon.

Pumpkin Spiced Latte Waffles | Slimming & Weight Watchers Friendly
If you are using a powdered sweetener, then please check how it compares to sugar. In some cases you’ll need to use less, as powdered sweeteners weigh less.

That being said you don’t have to use Sukrin – there are lots of other high quality granulated sweeteners available from the supermarket, such as Canderel Sugarly, and Natvia.

Want To Share Your Ideas With Others?

We’ve had a lot of new members on our Facebook group. If you haven’t joined yet head over there and take a look. You wouldn’t want to miss out on the fun would you?

Pumpkin Spiced Latte Waffles | Slimming & Weight Watchers Friendly

You might even find some inspiration from our awesome members, and if you’ve joined already why not invite any friends. They may find it just as helpful?

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Pumpkin Spiced Latte Waffles

Votes: 3
Rating: 5
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Servings

Prep Time

Cooking Time

person 10 minutes 30 minutes

Calories

WW

Carbs

337kcal 8

Smart Points (Flex/Freestyle)

Coming Soon

Per person Per person Per person
Suitable For Freezing icon
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INGREDIENTS
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INSTRUCTIONS
  1. Preheat the oven to 180°C
  2. Blitz the oats in a food processor until they are quite fine and set aside
  3. Cut a 100g piece of pumpkin or butternut squash. Cut off the peel, chop it into small chunks then place in a microwavable bowl. Cover and microwave for about 3 minutes or until it is soft enough to puree
  4. Puree the pumpkin or squash in a food processor, or pass through a sieve so it's smooth
  5. Take 50 - 70g of this puree and mix it with all the other ingredients. Stir well
  6. Spray the waffle mould with a little Frylight then pour in the waffle mixture
  7. Bake at 180°C for 25 - 30 minutes or until the waffles are firm to the touch
  8. Turn them out onto a baking tray and cook for a further 4 or 5 minutes
  9. Serve with some fresh fruit and some sweetened, flavoured Quark

If you make this recipe, snap a pic and hashtag it #pinchofnom — We love to see your creations on InstagramFacebook, & Twitter!

RECIPE NOTES

We use a fan assisted oven for all of our recipes. Need help converting the temperature for your oven? 

Click here for our oven temperature conversion guide.

This recipe can be frozen, but please remember to do the following;

- Freeze it as soon as it is cold enough.
- Use a container or bag that is suitable for freezing.
- Defrost thoroughly before reheating (you can use the defrost setting on your microwave.)
- Make sure it is piping hot all the way through before serving.

IMPORTANT INFORMATION

Although pinchofnom.com attempts to provide accurate nutritional information, these figures should be considered estimates. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Under no circumstances will pinchofnom.com be responsible for any loss or damage resulting for your reliance on nutritional information.

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  • You don't reproduce the recipe in full
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