Pina Colada Cocktail
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Prep Time
2 HR
- KCals 133
- Carbs 19G
2 Servings
Ingredients
- 35 ml white rum
- 25 ml Malibu
- 200 ml Alpro Coconut Drink
- 330 ml Lilt Zero
- 1 handful pineapple chunks
- lime wedges
Instructions
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Place the pineapple chunks in a freezer proof tub.
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Add the Malibu, white rum and Alpro Coconut Drink. Stir well.
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Place a lid on the tub, and freeze for 2 hours.
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Lift out the freezer and break up the slush with a fork.
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Divide the slush between two glasses and top with Lilt Zero - Enjoy!