Chocolate Orange Waffles
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Prep Time
5 MINS
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Cook Time
25 MINS
- KCals 435
- Carbs 30G
1 Serving
Ingredients
- 40 g porridge oats
- 2 eggs
- 3/4 tbsp granulated sweetener
- 175 g low fat natural yogurt
- 1 orange zested and segmented (for serving) only
- 2 tsp Chocolate and Orange Choc Shot - you can add more, but don't forget to account for the added calories/points
Instructions
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Blitz the oats in a food processor, until they are quite fine.
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Mix all the ingredients together, apart from 1 tsp of Choc Shot, and stir until smooth.
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Pour the mixture into a waffle mould. There should be enough for 2 waffles.
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Bake at 180°C for 15-20 minutes or until the waffles are firm to the touch.
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Turn them out onto a baking tray and cook for a further 4 or 5 minutes.
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Drizzle the remaining tsp of Choc Shot over the top and serve with fresh orange segments.