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–+ servings

Strawberry and Vanilla Waffles

  • Prep Time
    5 MINS
  • Cook Time
    25 MINS
  • KCals 402
  • Carbs 36G
1 Serving

Ingredients

  • 40 g oats
  • 2 eggs or 1 egg depending on the consistency you prefer
  • 3/4 tbsp granulated sweetener
  • 175 g fat free natural yoghurt
  • 100 g fresh strawberries
  • 1 tsp vanilla extract
  • syrup of your choice optional

Instructions

  1. Blitz the oats in a food processor, until they are quite fine
  2. Mix all the ingredients together, apart from the strawberries, and stir until smooth
  3. Pour the mixture into a waffle mould

  4. Bake at 180°C for 15 - 20 minutes or until the waffles are firm to the touch

  5. Turn them out onto a baking tray and cook for a further 4 or 5 minutes

  6. Top with the fresh strawberries and serve with some sweetened, flavoured quark or your preferred accompaniment!

Enjoy!

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