Meatball Marinara Slider
-
Prep Time
5 MINS
-
Cook Time
10 MINS
- KCals 339
- Carbs 29G
1 Serving
Ingredients
- 1 Scharr Ciabatta Roll
- Some leftover meatball marinara (½ a portion)
- 20 g reduced fat cheddar grated
Instructions
-
Pre heat the oven to 200°C
-
Heat the leftover Meatballs and sauce thoroughly in the microwave
-
Cut the Schar Ciabatta Roll in half, leaving one side 'hinged', ready to fill
-
Place 3 meatballs per portion, on the rolls. Cover with the grated cheese
-
Place on a baking tray, with and cook for 8-10 minutes
-
Remove from the oven, flip the lid back on and enjoy!!