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Chicken Fajitas

  • Prep Time
    10 MINS
  • Cook Time
    18 MINS
  • KCals 240
  • Carbs 12G
4 Servings

Ingredients

  • 3 chicken breasts visible skin and fat removed, sliced into strips
  • 2 peppers sliced
  • 1 onion sliced
  • 1 tbsp ground cumin
  • 1 tbsp ground coriander
  • 1 tsp garlic salt
  • 1 tsp chilli powder
  • 1 tsp chilli flakes
  • 2 tbsp tomato puree
  • 100 ml water
  • low calorie cooking spray

Instructions

  1. Spray a frying pan with low calorie cooking spray. Cook the chicken strips for 5 minutes.

  2. Combine the spices in a pestle and mortar, or bowl, and add to the chicken with the tomato puree. Cook out for 3 minutes.
  3. Add the sliced peppers and onions, and the water. Mix well and leave to cook for 10 minutes.
  4. Serve with wraps or rice, and a dollop of fat free yoghurt!