Banana and Chocolate Pancakes

Mix the Ready Brek, eggs, milk, vanilla and sweetener together well.

Spray a frying pan with some low calorie cooking spray and allow to heat.

Pour in small amounts of the mix to make 2 pancakes. Allow to cook through until brown underneath, then turn and cook for a few more minutes.

Repeat until all the mix is used (you should get 4 pancakes from the mix).

Place one pancake on a plate, spread it with some of the chocolate spread, then a layer of sliced banana.

Repeat until you have stacked all the pancakes and banana, making sure the top has a thin layer of chocolate spread and a few banana slices. Top with a strawberry then drizzle with the chocolate shot.