Hoisin Turkey Cucumber Cups
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Prep Time
10 MINS
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Cook Time
5 MINS
- KCals 29
- Carbs 2G
8 Servings
Ingredients
- 1 whole cucumber
- 100 g cooked turkey
- 2 tsp Chinese five spice
- 1 tbsp hoisin sauce
- 3 spring onions
- low calorie cooking spray
Instructions
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Shred the cooked turkey and sprinkle with the Chinese five spice. Spray a frying pan with low calorie cooking spray and cook on a high heat for around 5 minutes or until crisp.
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Chop the cucumber into 4 pieces and then halve lengthways. Scoop out the seeds with a teaspoon. Slice the spring onions into slithers.
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Into the cucumber cups, place a drizzle of hoisin sauce, the crispy turkey and top with the spring onions. Serve warm or cold!