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+ servings

Gingerbread Bites

  • Prep Time
    10 MINS
  • Cook Time
    15 MINS
  • KCals 35
  • Carbs 5G
  • WW Points:
  • 1 Green
  • 1 Blue
  • 1 Purple
30 Servings

Ingredients

  • 200 g Plain Flour
  • 60 g Flora Light
  • 60 g Granulated Sweetener
  • 1 large Egg or 2 small - beaten
  • 4 tsp Ground Ginger
  • 2 tsp Ground Cinnamon
  • 1 tsp Bicarbonate of Soda
  • Low calorie cooking spray
  • Granulated Sweetener optional

Instructions

  1. Preheat the oven to 180°C
  2. Mix all the dry ingredients (except the granulated sweetener) together, then rub in the Flora Light until you reach the breadcrumb stage
  3. Stir in the granulated sweetener
  4. Mix in the beaten egg, and stir to form a dough
  5. Tip out the dough onto a clean lightly floured surface and knead for a few minutes until it's smooth
  6. Roll out the dough (approx 1/4" or 5mm thick) then use a 1.5 inch round cutter to cut out 28 - 30 shapes
  7. Place them on a non stick baking tray, sprayed with a fine mist of Low calorie cooking spray, and bake for 10 - 15 minutes until golden brown
  8. Allow to cool, then either ice with some Sukrin Icing or just dust them with some Sukrin Icing sugar, it's up to you