Pre-heat oven to 180ºC. Line a baking sheet with non stick baking paper.
Cream together the reduced fat spread and sweetener. You can use an electric mixer for this
Add vanilla, coconut flour, cocoa powder and mix well. The mix will thicken a lot when everything is mixed in well
Add the bicarbonate of soda and salt and mix until all ingredients are incorporated
Drop the cookies by spoonfuls onto the parchment with at least 2 inches apart. There will be enough for 18 cookies