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+ servings

Meatball Marinara Slider

  • Prep Time
    5 MINS
  • Cook Time
    10 MINS
  • KCals 339
  • Carbs 29G
1 Serving


  • 1 Scharr Ciabatta Roll
  • Some leftover meatball marinara (½ a portion)
  • 20 g reduced fat cheddar grated


  1. Pre heat the oven to 200°C
  2. Heat the leftover Meatballs and sauce thoroughly in the microwave
  3. Cut the Schar Ciabatta Roll in half, leaving one side 'hinged', ready to fill
  4. Place 3 meatballs per portion, on the rolls. Cover with the grated cheese
  5. Place on a baking tray, with and cook for 8-10 minutes
  6. Remove from the oven, flip the lid back on and enjoy!!