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–+ servings

Butter Bean Salad

  • Prep Time
    5 MINS
  • KCals 222
  • Carbs 44G
2 Servings

Ingredients

  • 1 Tin Butter Beans
  • 1 Red Onion
  • 1 Stick Celery
  • 3 Gherkins
  • 1 Tomato
  • 1 tsp Dried Oregano
  • 1 tsp Dried Basil
  • 3-4 tbsp White Wine Vinegar

Instructions

  1. Finely dice the onion, celery, gherkins and tomato. Place into a big bowl of your choosing.
  2. Add the herbs, white wine vinegar and beans and mix.
  3. .....And that's about it! Eat with your favourite cutlery and enjoy it with whatever you choose to serve it with.

Enjoy!

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