Mexican-Style Corn on the Cob
By Leigh Waddington, Whitchurch, Shropshire
Really loved this recipe although when I do it next time, I may use a little less salt than what the recipe says. It brings a new experience to eating just plain corn and I served it with the Cheesy Fajita Orzotto.
![Mexican-Style Corn on the Cob Recipe. Image by Leigh Waddington - Pinch of Nom pinchofnom.com](http://cdn2.pinchofnom.com/imagesgallery/me/200/mexican-corn-on-the-cob-276-827-md.jpg)