Creamy Chicken Lasagne
This recipe is a delicious way to satisfy your lasagne cravings, without the usual pile of washing-up that follows! The big difference here is that you don’t need to worry about building things up layer by layer. Chop your ingredients nice and small and it’ll be ten times easier to slide your lasagne sheets into the dish or pan. Our non-traditional filling of chicken, mushrooms and sweetcorn pairs like a dream with our oh-so-cheesy white sauce.
Hints & Tips
Below we added some of our communities most common hints and tips. We hope you find them useful.
Use ‘light’ or ‘medium-fat’ cream cheese for this recipe. They are more stable in the oven. Using a ‘lightest’ cream cheese, could cause the sauce to split in the oven.
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