Korai-Style Chicken Curry
Similar to a Balti, our Korai-style Chicken Curry is a medium-hot dish of tender chicken, juicy peppers and fragrant spices. We’ve given you the option of cooking it in the oven, slow cooker or pressure cooker, so you can have it ready when it best suits you. As tasty as a takeaway, for a fraction of the calories, we reckon it’s best served with a warm, soft, mini naan to mop up the spicy tomato sauce.
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