Mediterranean-Style Chicken Stew with Feta Dumplings
This chicken stew is too good to save for cold, wintery days. With tangy olives, creamy butter beans and salty feta in the mix, our Mediterranean-inspired recipe fills your bowl with holiday flavours, any time of year! You’ll be obsessed with how fluffy the feta dumplings are – they’re made with fat-free yoghurt, rather than suet, so they’re lovely and light, and low in calories too.
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