Slow Cooker Chicken Broth

Whether you’re under the weather or not, this delicious broth is slimming-friendly comfort food at its best! We’ve started with a classic vegetable soup base of celery, carrots, leek and onion to rustle up this really easy, nutritious broth. Don’t worry if you’re short on time – you can always skip the veg prep by using a readymade soup pack instead. As long as your chicken bubbles away low and slow for 6–8 hours (or 4 hours on high!) until piping hot, tender and low-effort to shred, you’ll be left with the same wholesome results.