Chicken Tetrazzini
By Porkchop, Worcester
The breadcrumbs & parmesan elevated the dish and gave it a light crunchy texture. Even as a novice cook I was able to follow the recipe successfully. A very moorish dish.
![Chicken Tetrazzini Recipe. Image by Porkchop - Pinch of Nom pinchofnom.com](http://cdn2.pinchofnom.com/imagesgallery/ch/4500/chicken-tetrazzini-4543-13628-md.jpg)