Chilli Tortilla Pie
Who’s up for chilli tonight? Forget faffing around making the chilli, rice and nachos separately – you can make everything in one casserole dish! This Chilli Tortilla Pie saves a whole load of washing up, and it’s fun to make too. We use mild chilli powder to give the dish a subtle kick, so this recipe is nice and family friendly. The ‘pie’ topping is made with tortilla chips, covered in cheese and popped under a hot grill until gooey and gloriouser.
Hints & Tips
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This is quite a mild dish, but you can increase the spiciness by using hot chilli powder and garnishing it with more fresh sliced chillies. Try using hot and spicy flavoured tortilla chips for even more of a kick
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