Air Fryer Salt and Pepper Chips

  • 10MINS
  • 30MINS
  • Serves 2
  • 370KCAL

Let's face it, there's absolutely no way this cookbook would be complete without a page dedicated to Salt and Pepper Chips! An elite takeaway favourite, we've recreated the flavours you'd expect from nipping to the chippy by rustling up our own slimming-friendly spice mix (it's the perfect blend of savoury sea salt and fiery chilli!). Toss it all together with evenly-cut chips and let your air fryer do the hard work for you. Our top tip for this recipe? Shake, shake, shake! It'll get your chips gloriously crispy all over, ready to be mixed with colourful chopped peppers and spring onions.

Featured On
Pages 70 - 71

This recipe is currently only available in our book. You can get it here

Air Fryer Salt and Pepper Chips pinchofnom.com

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

You can peel your potatoes if you prefer, just make sure you end up with 800g of prepared potatoes.

Use white granulated sweetener that has the same weight, texture and sweetness as sugar.

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‘Another amazing dish. So crispy and delicious’

Ashleigh

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