Air Fryer BBQ Pulled Chicken
With sweetness from the honey, smokiness from the paprika and tanginess from balsamic vinegar, our quick-to-make BBQ sauce will keep you coming back for more! Luckily, we've used chicken breast for this recipe, which is far leaner than pork, so you can load up your plate for fewer calories. Your air fryer will make light work of cooking the chicken until it's tender and easy to shred, so all you have to do is decide how to serve it. Stuff it inside a sandwich, pile it on a salad, or spoon it inside a Fluffy Jacket Potato (page 140) – the options are endless!
![Air Fryer BBQ Pulled Chicken pinchofnom.com](https://pinchofnom.com/wp-content/uploads/2024/05/Air-Fryer-BBQ-Pulled-Chicken-01-600x792.jpg)
Your dishes
You’re amazing, look at the Air Fryer BBQ Pulled Chicken dishes you’ve made…
Send us a Hint or Tip
We love hearing from you, submit any tips or tricks you have for this dish and we’ll review them and add some of them here. Just click here.
SEND US a HINT & TIP, Or QUOTE for this recipe
THANKS
we have your picture
The process
- Check
Now we have your Hint & tip
we’ll check them over. - Review We’ll review your Hint & Tip, and see if its suitable to use on the website.
Your details
- Name: %name%
- Recipe: %recipeName%
YOUR HINTS & TIPS
Your “QUOTE”
SWAG!
Due to the large number of submissions we recieve we’re afraid we’ll only inform you if we use it on the Recipe page - then we’ll send you some swag…
(Please remember others may of had the same idea as you!)
0 comments
See what others have to say
Join the conversation
Comment or ask our advice