Air Fryer Creamy Pesto Salmon

  • 10MINS
  • 10MINS
  • Serves 2
  • 345KCAL

Pencil this in for your next Friday fish supper! We've stuffed juicy salmon fillets with a simple mixture of cream cheese and pesto, with a hint of zingy lemon zest to liven up the flavours. Before baking to flaky perfection in the air fryer, each fillet gets topped with a lemony, salt-and-pepper-seasoned panko breadcrumb crust, which crisps up a treat as they cook. All you need to add is a portion of steamed veggies and new potatoes for an easy dinner that's ready in a flash.

Featured On
Pages 104 - 105

This recipe is currently only available in our book. You can get it here

Air Fryer Creamy Pesto Salmon pinchofnom.com

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Wow wow salmon from New Air Fryer book delicious
I made my own pesto & served mine with air fryer chips & veg, loved it, the salmon was so so tasty

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‘Best salmon recipe I have ever tried! So quick and easy to do. Cannot recommend enough!’

Marie Barnett

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