Air Fryer Chicken Curry Strudel

  • 15MINS
  • 13MINS
  • Serves 4
  • 449KCAL

It doesn’t get much more comforting than a classic curry or warm strudel. So what about… a savoury curry strudel? Get a load of this creamy coronation-style chicken curry, wrapped in crisp flaky pastry and baked to perfection in your air fryer – no oven necessary! This recipe makes four servings, but if you’re someone who needs a whole batch of curry pasties on hand (we know we are), you can always double up and stash a load in your freezer.

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Air Fryer Chicken Curry Strudel pinchofnom.com

Hints & Tips

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To freeze the strudels, once cool, wrap individually and freeze in an airtight container. Defrost and reheat for a few minutes in the air fryer or oven to keep crisp.

NEW TIP
Chicken curry studle
So easy to make, if you've never done a pasty before try these! Really quick tea. Will be great for work /school/picnic. I used quark instead of creme fraise due to intolerance. Onion seeds = Nigella seeds

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