This Slimming World friendly Syn Free Marmite Pasta isn’t for everyone… but it tastes so good!
For the full list of ingredients and comprehensive instructions, please see the recipe card at the end of this post. Before you scroll, there’s important stuff in the blurb 👍
To avoid lawyers at my front door, you either really, really like it or you really, really dislike it. Even at Pinch Of Nom Towers, most hate it.
I am a huge lover of Marmite, and will put it in most things. Mainly my mouth.
One of my favourite people in the whole world, Nigella Lawson, has THE recipe for it, but it’s made with quite a lot of butter.
So, I have made a Slimming World friendly version of it. Very simple, and very satisfying. If you like Marmite.
Try serving our Syn Free Marmite Pasta with our Syn Free Cheesy Garlic Bread!
A fantastic way of utilising your Healthy Extras, and what better to go with a beautiful pasta dish than some cheesy garlic bread?!
How to make our Syn Free Marmite Pasta
Put water onto boil for the pasta. Chop the leek into rings and onions into half moons, both finely chopped.
Fry the leeks and onions in Frylight until soft and golden.
Once the pasta is cooked, drain the water, leaving a little bit in the pan. Not too much to make it watery.
Add the vegetable stock pot, Marmite and fried vegetables and mix until combined.
That’s it! Really simple, quick and adaptable. Enjoy!
Some of you love this Syn Free Marmite Pasta recipe!
Like this Syn Free Marmite Pasta? Why not try some more of our pasta recipes?
Whenever we need to replace oil in cooking we use Frylight. Perfect for everyday frying and cooking, it delivers exactly one calorie per spray, which makes it Syn free! The Sunflower or Olive Oil flavours are ideal for this Syn Free Marmite Pasta recipe.
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