Melty Bacon and Cheese Pork Burgers

  • 20MINS
  • 15MINS
  • Serves 4
  • 449KCAL

Who doesn’t love burger night? If you can’t resist a bacon cheeseburger, this recipe is for you! We’ve switched beef patties for lean pork, and added some seriously cheesy, melty toppers to take your burger to the next level. You can even try sizzling them on the barbecue in the summer.

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Melty Bacon and Cheese Pork Burgers pinchofnom.com

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Proper old school grub
Had just the burgers with chips and beans 😋
Easy to make and a hit with the family!
I used my ninja grill to cook the patties for 6 minutes and an extra 2 for the cheesy melts.

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‘I prepared these in the morning, froze 2 burgers and tops left others in fridge for later. Quick to cook and tasted delicious, probably the best burgers I've ever made.’

Kath Eastwood

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