Air Fryer Hummus-Crusted Chicken

Hummus-coated chicken? We know what you’re thinking, but trust us when we say this is a classic case of ‘Don’t knock it ‘til you’ve tried it.’ Your favourite chickpea-based dip is actually a great way to jazz-up chicken breasts. As the hummus cooks, it forms a light golden crust that keeps the chicken moist while maximizing its flavour. We’ve thrown in some garlic and cumin to give your tastebuds an extra treat, and served it alongside some zingy lemon wedges that you can squeeze as you please.