Mango and Chilli Chicken Flatties
This simple chicken recipe brings the flavours and colours of summer to a meal that can be enjoyed on any day of the year. The mango ketchup is a great way of using up the excess marinade: making it into a dipping sauce gives the chicken extra fruitiness! Serve with rice or a side salad.
Featured On
Pages 152-153
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Hints & Tips
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If you prefer your food with a stronger kick, add a dash of hot chilli sauce to the marinade. These flatties could be cooked on the barbecue.
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