Philly Cheesesteak Pasta
Philly Cheesesteak is, as you’d expect from the name, a Philadelphia staple. We are absolutely down with the flavour combination of cheese and steak, so we took out the sandwich and added the flavours to pasta for a filling, delicious meal. Using minced beef instead of steak makes it lower in calories and cost!
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Hints & Tips
Below we added some of our communities most common hints and tips. We hope you find them useful.
Lighten up this dish further by leaving out the cheese on top; just serve after mixing in the spreadable cheese and stock.