Spiced Plum Puffs

These slimming friendly Spiced Plum Puffs are a perfect treat, and are a great addition to any party buffet – great if you’re calorie counting or following Weight Watchers.

Spiced Plum Puffs | Slimming & Weight Watchers Friendly

For the full list of ingredients and comprehensive instructions, please see the recipe card at the end of this post. Before you scroll, there’s important stuff in the blurb 👍

With Christmas ever looming, I love all the sweet treats, but they’re rarely very slimming friendly. Luckily, we don’t have to go without!

Spiced Plum Puffs | Slimming & Weight Watchers Friendly

You can use any fruit for these little bites – nectarines or apples would also work well but you may need to adjust the cooking times as necessary.

Spiced Plum Puffs | Slimming & Weight Watchers Friendly

For these Spiced Plum Puffs you will need….

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First you’ll need a decent rolling pin, to make sure the pastry is an even thickness. We use one of these nifty rolling pins from Joseph Joseph, which you can find on Amazon

You’ll also need a pastry cutter. We used a star shaped one, and you can get a a set on Amazon. You can make these Spiced Plum Puffs as big or as small as you want (we got 16 out of the recipe) just be sure to adjust the nutritional values accordingly.

Spiced Plum Puffs | Slimming & Weight Watchers Friendly

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Spiced Plum Puffs | Slimming & Weight Watchers Friendly

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There will be 100 NEW & EXCLUSIVE recipes for you to enjoy that are easy, delicious and make slimming hassle-free.

As ever, all the recipes have been tried and tested by our lovely army of recipe testers to ensure that they are amazing. Check out our cookbook page for more information!

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Spiced Plum Puffs

Votes: 2
Rating: 5
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Servings

Prep Time

Cooking Time

puffs 5 minutes 12 minutes

Calories

WW

Carbs

24kcal 1

Smart Points (Flex/Freestyle)

Coming Soon

Per puffs Per puffs Per puffs
Looking for Slimming World Syns?

We agreed with Slimming World to remove their trademarked terms from our website

FIND OUT WHY

INGREDIENTS
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INSTRUCTIONS
  1. Preheat the oven to 160 degrees. Roll out the puff pastry to the thickness of a £1 coin (about 4mm). Use a star cutter (or a shape of your choice!) and cut out 16.
  2. Place the pastry stars on a baking tray and prick the centres. In a bowl, mix the plums with the sukrin gold and mixed spice. Divide the plums between the star shapes, brush over some of the egg wash and place in the oven for 12 minutes.
  3. Dust with Sukrin Icing Sugar and serve with a small bowl of yoghurt to dip (raspberry works really well!)

If you make this recipe, snap a pic and hashtag it #pinchofnom — We love to see your creations on InstagramFacebook, & Twitter!

RECIPE NOTES

We use a fan assisted oven for all of our recipes. Need help converting the temperature for your oven? 

Click here for our oven temperature conversion guide.

IMPORTANT INFORMATION

Although pinchofnom.com attempts to provide accurate nutritional information, these figures should be considered estimates. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the effective nutritional information in any given recipe. Under no circumstances will pinchofnom.com be responsible for any loss or damage resulting for your reliance on nutritional information.

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If you use or re-create our recipes we kindly ask:

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  • You don't reproduce the recipe in full
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A blog started by 2 chefs on their Slimming journey, evolving into an epic adventure shared by many!
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