Bang Bang Cauli

  • 10MINS
  • 20MINS
  • 70KCAL

A Pinch of Nom fan told us, 'I wish vegetables were tasty enough to snack on, so I didn't reach for crisps!', so we made it our mission to create tasty, snacking vegetables. And so Bang Bang Cauli was born. The smoky spice mix works so well with the wonderful taste of the cauliflower. Served with the fiery, rich dipping sauce, we really did nail the tasty vegetable challenge!

Featured On
Pages 214-215

This recipe is currently only available in our cookbook. You can get it here

Bang Bang Cauli pinchofnom.com
5

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

So tasty
I cooked mine in the air fryer for 10 minutes.
Absolutely banging Bang Bang Cauliflower ❤️
Use a smaller chilli if you don’t like it too hot.
Great dish! Trying to eat more veg and this is a keeper!
Made the dip first and used the remainder of the yoghurt to coat the Cauliflower before mixing in the spices.

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‘At last tasty cauliflower.’

Diana

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