Mediterranean-Style Lamb Shanks
Slow-cooking – whether in the oven, pressure cooker or slow cooker – is a wonderful way to bring out the beautiful, rich and tender taste of lamb. The delicious ingredients in this recipe make it perfect for wowing at a dinner party, without the need for high-calorie ingredients.
Featured On
Pages 137-139
This recipe is currently only available in our cookbook. You can get it here
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