Ninja Creami Hidden Veg Chocolate Ice Cream
There’s a sneaky veggie hiding in this low-calorie ice cream! Every silky-smooth, chocolatey scoop tastes so indulgent, you’d never guess the secret ingredient is blended cauliflower. With the magic of a Ninja Creami, you can transform those florets, cocoa powder, and a handful of reduced-fat ingredients into a frozen dessert that’s delicious and surprising all at once!
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NutritionPer Serving
- Calories144
- Carbs29g
- Protein4.2g
- Fat7.8g
- Saturates6g
- Sugars12g
For the full list of ingredients and comprehensive instructions, please see the recipe card below. Before you scroll, there’s important stuff in the blurb!
While it might seem too good to be true, this indulgent-tasting Hidden Veg Chocolate Ice Cream really is made with blended cauliflower! Take our ingredients for a spin in your Ninja Creami and you’ll soon see, you can use vegetables to make a deliciously decadent frozen dessert.
Starting with a silky-smooth base of cauliflower florets, we also added reduced-fat ingredients like semi-skimmed milk and light double cream alternative to get the creamy texture just right. We’ve also stirred in cocoa powder to ramp up the chocolate goodness without spoiling the fun!
At just 144 calories per serving, it’s the ultimate slimming-friendly, after-dinner treat. Why not try your bowl with a few different sweet toppings? A low-calorie syrup, chocolate chips or fruits would work a treat.
What diets is this Ninja Creami Hidden Veg Chocolate Ice Cream suitable for?
This Ninja Creami Hidden Veg Chocolate Ice Cream recipe is suitable for vegetarian diets.
Please make sure to double or triple check all of your ingredients if you’re cooking for people with allergies.
Do you need any special ingredients to make Ninja Creami Hidden Veg Chocolate Ice Cream?
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Click the image below to pop the Ninja Creami in your basket and redeem the code. This discount is valid for a limited time only.
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How many calories are in this Ninja Creami Hidden Veg Chocolate Ice Cream?
There are 144 calories per portion in this Ninja Creami Hidden Veg Chocolate Ice Cream recipe, which means it falls into our Everyday Light recipe category. If you’re counting calories or following one of the popular diet plans like Weight Watchers, this recipe fits in perfectly!
NHS guidelines suggest men should aim for 2,500 calories per day to maintain a healthy body weight, and women require around 2000 calories. Each person has different calorie requirements depending on their goal, so you may want to adjust your daily calorie intake according to your own personal goal.
Step 1
Add the cauliflower to a saucepan and pour over enough boiling water to come up halfway over the florets. Cover with a lid and cook on a medium heat for 5 minutes. The cauliflower should be just soft. Drain well and leave to cool.
Step 2
Add the cauliflower to a food processor along with the cream alternative. Blitz until smooth.
Step 3
Pour the cauliflower mixture into a bowl and add the milk, sugar, sweetener and vanilla and whisk with a balloon whisk until the sugar and sweetener have dissolved. Add the cocoa powder and whisk again until creamy and combined.
Step 4
Pour into your Ninja Creami tub. Pop the lid on and freeze for 24 hours.
Step 5
Remove the tub from the freezer and use the light ice cream function on your Ninja Creami machine. If your ice cream looks chalky or not a nice creamy consistency, use the re-spin function. We used the light ice cream function once and re-spin once. Serve.
What could I serve with this Ninja Creami Hidden Veg Chocolate Ice Cream?
This ice cream makes for the perfect light pudding after a slimming-friendly dinner! Why not try a scoop after family burger night?
How do you know when Ninja Creami Hidden Veg Chocolate Ice Cream is ready?
Your ice cream mixture will need to be frozen for at least 4 hours before it’s ready to be served.
Remember to remove it from the freezer and let it sit at room temperature for 10 minutes to make it easier to scoop.
Can I freeze Ninja Creami Hidden Veg Chocolate Ice Cream?
You can make a big batch of this Ninja Creami Hidden Veg Chocolate Ice Cream and store it in the freezer for up to 3 months. Ninja recommends flattening the mix before refreezing.
Just remember to store it in a freezer-safe container with a lid. Label it with what’s inside and the date you first froze the ice cream.
If your ice cream is still soft, there’s no need to re-spin the mix. If your ice cream is a little solid, you may want to re-spin it.
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Ninja Creami Hidden Veg Chocolate Ice Cream
Every silky-smooth scoop tastes so indulgent, you’ll never guess the secret ingredient in our Ninja Creami Hidden Veg Chocolate Ice Cream!
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Prep Time
20 MINS
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Cook Time
5 MINS
- KCals 144
- Carbs 29G
Instructions
- Add the cauliflower to a saucepan and pour over enough boiling water to come up halfway over the florets. Cover with a lid and cook on a medium heat for 5 minutes. The cauliflower should be just soft. Drain well and leave to cool.
- Add the cauliflower to a food processor along with the cream alternative. Blitz until smooth.
- Pour the cauliflower mixture into a bowl and add the milk, sugar, sweetener and vanilla and whisk with a balloon whisk until the sugar and sweetener have dissolved. Add the cocoa powder and whisk again until creamy and combined.
- Pour into your Ninja Creami tub. Pop the lid on and freeze for 24 hours.
- Remove the tub from the freezer and use the light ice cream function on your Ninja Creami machine. If your ice cream looks chalky or not a nice creamy consistency, use the re-spin function. We used the light ice cream function once and re-spin once. Serve.
Looking for Slimming World Syns or Weight Watchers (WW) Points?
With ever-changing plans and point calculations, we have made the decision to remove WW Points from the website - referring to your individual plan or advice from your consultant is always going to give the most accurate results.
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We agreed with Slimming World to remove their trademarked terms from our website
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