In this twist on a classic Middle Eastern salad, we have combined the citrus flavours of sumac with fresh mint and parsley to create a salad packed full of flavour and a vibrant mix of healthy ingredients. Baked pitta ‘croutons’ add crunch and filling power, making this perfect for a packed lunch on a workday.
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Hints & Tips
Below we added some of our communities most common hints and tips. We hope you find them useful.
Substitute the salmon for a small skinless chicken breast,if you prefer, checking it is cooked through before removing it from the oven.