Sweet and Sour Crispy Asian Sprouts
Sprouts are one of those underrated vegetables, sadly tainted with their reputation as over-boiled Christmas accompaniments. We wanted to create a dish that will change your tune about these little bad boys. By baking them in the oven and giving them a spicy twist we hope we can convince you to give them another chance!
Featured On
Pages 200-201
This recipe is currently only available in our cookbook. You can get it here
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The dressing will taste very strong on it's own - that's normal. When combined with the sprouts, it tastes perfect!
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