If you're a fan of the popular cheese, sausage and bean melts from a certain well-known bakery, then this is the recipe for you! Baking the tortilla wraps in this way gives them the taste and texture of crispy pastry, but keeps the recipe low in calories, which means that you can enjoy them any day of the week.
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Hints & Tips
Below we added some of our communities most common hints and tips. We hope you find them useful.
Try not to overfill the calzones as they may be difficult to seal.
We've used veggie sausages in this dish, but you can use meat sausages or even bacon if you prefer - just remember to cook them first before adding them to the calzone!
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See what others have to say
FayeTuesday 16th August 2022
Can you heat these back up in the microwave?
HollyTuesday 30th August 2022
Hey Faye, yes you can re-heat in the microwave until piping hot, if you’d like them to stay crispy the oven may be best. Hope that helps!
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