Chicken and Leeks in Blue Cheese Sauce

  • 5MINS
  • 25MINS
  • 214KCAL

A good, smoky blue cheese can add a punch of flavour to any dish. The sauce in this chicken recipe is such a clever combination of ingredients that it will feel like an absolute indulgence. Tasty and hearty, this will become an instant family favourite.

Featured On
Pages 112-113

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Chicken and Leeks in Blue Cheese Sauce pinchofnom.com
5

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

NEW TIP
Made it creamier
I added more soft cheese and bought the low fat garlic and herb one from Aldi.
NEW TIP
Swap the Leeks
I do not like leeks so I swapped the leeks for mushrooms. I do all of my cooking from these books and I do all of my meals as meal prep.
NEW TIP
Made the sauce on its own and portioned out to freeze
Made sauce separately so that I could add to whatever protein I fancied at the time. Goes great with a nice steak as well as pork - super yummy!

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‘I’m an absolute lover of blue cheese and this recipe was so good! Will definitely be making this again - new favourite’

Countcalswithcourt

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