Katsu Chicken Nuggets and Curry Dip
Our Katsu twist on a classic chicken nugget that's made for dipping! We've coated succulent chicken in a crispy coating and paired it with a fragrant, mildly spiced sauce that's packed with flavour and completely customisable. If you prefer more of a kick, simply up the chilli!
This recipe is currently only available in our book. You can get it here
Hints & Tips
Below we added some of our communities most common hints and tips. We hope you find them useful.
Swap the panko for normal breadcrumbs, finely crushed cornflakes or tortilla chips.
The dipping sauce's heat comes from the curry powder: if you want less heat use a mild curry powder!
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