Scrunchiladas

  • 15MINS
  • 6HR
  • 318KCAL

Life's too short to spend ages trying to roll the perfect taco, or enchilada, so why not scrunch instead? Focus on the fillings without the faff by loading up soft tortilla wraps, and finish by topping with melty cheese! You don't need to be too neat as that's part of the fun!

Featured On
Pages 59-61

This recipe is currently only available in our book. You can get it here

Scrunchiladas pinchofnom.com

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