This one-pot recipe is absolutely packed full of delicious Spanish-inspired flavours, including smoked paprika and sweet chorizo. Perfect for the family if you're looking for a fuss-free midweek meal that won't leave you with tons of washing up at the end!
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Hints & Tips
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Cool the dish within 1 hour of cooking, than divide into individual portions and freeze immediately.
Swap chorirzo for a plant-based sausage alternative.
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