Vegetable Tagine

  • 10MINS
  • 50MINS
  • 198KCAL

A wonderful Moroccan favourite, tagines are impressive and easy to make. The dried apricots and the spice mix add the really authentic flavours and you can leave it bubbling away to fill the house with the scent of Morocco as you prepare accompaniments. Delicious!

Featured On
Pages 124-125

This recipe is currently only available in our cookbook. You can get it here

Vegetable Tagine pinchofnom.com
4

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Subtle flavours but delicious!
Be courageous with the vegetables you use, I didn't have all on the list so used what I had and it was lovely.

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‘We did this as part of our vegetarian January, was so nice and will certainly be doing it again in autumn as its a nice warming dinner’

Laura Mowat

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4 comments

See what others have to say

NormaMonday 6th March 2023

Morrocan vegetable Tagine

Can this recipe be cooked in slow cooker?

Thanks

Reply

    SharonMonday 6th March 2023

    Hi Norma, our Vegetable Tagine isn’t suitable for cooking in a slow cooker as the vegetables would quickly overcook. Vegetables cook quickly, so this recipe is much better suited to cooking on the stove, rather than in a slow cooker. Hope this helps!

    Reply

KatyTuesday 30th November 2021

Where am I able to find the protein, carb and fat amounts for things like vegetable tagine and other recipes that are in homestyle recipes book? I have both books but this one doesn’t have the nutritional tables in the back like the other and am really trying to track my protein! I love your books but would be amazing if you have the values to send over?

Have your new book on pre order and can’t wait to read- thank you for making such good books- they have changed our lives!

Reply

    LisaFriday 10th December 2021

    Hi Katy
    Unfortunately we don’t have that information available for our first book. We listened to feedback from our community and have included full nutritional values at the back of all our subsequent books, Everyday Light, Quick and Easy and our new book Comfort Food.
    You probably know how to track already, but here is a guide to using tracking apps such as My Fitness Pal, Lose It, or Nutacheck. Many are free to use. You might even find that some recipes have been entered into the apps database by other users. These aren’t official so we’d always recommend calculating yourself if the macros are important to you.
    Glad you enjoy the recipes!
    https://pinchofnom.com/how-to-work-out-calories-and-points-in-a-recipe/

    Reply

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