Vegetarian Cottage Pie Jackets
Why pick between from a cottage pie and a crispy, golden baked potato when you don't have to? These comforting jackets are stuffed with a vegetarian cottage pie filling and topped with fluffy mash for the ultimate twist on a British classic. Try them with steamed veggies and a jug of gravy (see page 79 or use our Gravy from Quick & Easy) on the side for a satisfying family dinner.
This recipe is currently only available in our book. You can get it here
Hints & Tips
Below we added some of our communities most common hints and tips. We hope you find them useful.
Use a drained, rinsed tin of green lentils instead of Quorn, or make it meaty with 250g 5%-fat minced beef and beef stock, adjusting the calories.
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