Beef with Chilli and Garlic

Name: Beef with Chilli and Garlic | Slimming & Weight Watchers Friendly
Prep time: 10 min
Cook time: 10 min
Total time: 20 min

10MINS
10MINS
Serves 2
284KCAL

Looking for a tasty fakeaway that's ready in a flash? You can have this speedy stir-fry plated up in 20 minutes, and you'll be impressed with how much flavour you can create in so little time. Using lean beef helps to keep this recipe nice and slimming friendly, so you can serve it with a side of basmati rice, noodles or your favourite Chinese-inspired side dishes from our website.

Featured On
Pages 48 - 49

This recipe is currently only available in our book. You can get it here

Beef with Chilli and Garlic pinchofnom.com

Your dishes

You’re amazing, look at the Beef with Chilli and Garlic dishes you’ve made…

Jen, Cheshire

Gemma Andrews, Bristol

Matt Bushby, UK

Andie, Yorkshire

Kate, Southampton

Chris D, Aylesbury

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Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

NEW TIP

Nice Quick Tea

I used beef what was left over yesterday and yellow & orange peppers which was all I had in. Added a little cauliflower and served with full green riced cauliflower.

Fantastic "fakeaway" from PoN Express, page 48.

In a blind taste test I reckon you'd be hard pressed to tell the difference between this dish and one from your local takeaway. Prep is super easy, as is the cooking, you're looking at 20 mins in total, for a fraction of the cost whilst saving Ib's.

Super quick and easy to make, a taste sensation!

I added egg noodles to the wok at the end to coat them with the yummy flavours

Added a few mushrooms and served on a bed of fine noodles, was delicious 😋

Another great dish from the Express book

Great dish, we left out the sweetener as we don’t like it but added slightly more soy sauce. Goes well with rice