Beef with Chilli and Garlic
Looking for a tasty fakeaway that's ready in a flash? You can have this speedy stir-fry plated up in 20 minutes, and you'll be impressed with how much flavour you can create in so little time. Using lean beef helps to keep this recipe nice and slimming friendly, so you can serve it with a side of basmati rice, noodles or your favourite Chinese-inspired side dishes from our website.
Pages 48 - 49
This recipe is currently only available in our book. You can get it here
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