Apple and Cherry Bakes

  • 10MINS
  • 15MINS
  • Serves 6
  • 158KCAL

Can’t stop thinking about your favourite bakery treats? We’ve got you covered with these fruit-filled baked delights. Okay, so they’re not really pastry, but take a bite and you’ll discover they’re crispy on the outside, gooey and sweet on the inside, and just delicious. Whether you go for apple or cherry, these are a low-calorie way to indulge your sweet tooth.

Featured On
Pages 256-257

This recipe is currently only available in our book. You can get it here

Apple and Cherry Bakes

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

A twist on the original filling that created a tasty version
I used frozen mixed berries as I neither cherries or apples and added an extra teaspoon of sweetener. Tasted like fruits of the forest once made. A great sweet treat anytime of the day, quick and easy to make.
Used mixed red fruit
Quick and easy to make I bought a crimpit its worth it

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‘Tasty sweet treat and easy to swap out the filling to whatever you have to hand’


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