Cheeseburger Pasta Bake

  • 5MINS
  • 50MINS
  • 499KCAL

Here are all the flavours of your favourite burger joint in a filling, comforting pasta bake. Even if you’re not a fan of pickles, it’s really important not to leave them out as they help to create that authentic cheeseburger taste. This dish might taste super indulgent, but it’s surprisingly low in calories so can be enjoyed on a slimming-friendly diet. Serve with a mixed salad.

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Cheeseburger Pasta Bake

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I replaced pickles with red pepper and the vinegar with red wine vinegar. I also used pork mince as I had some in the freezer.

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‘I came across this recipe in my food planner and couldn't wait to try it! The flavours are amazing and tastes just like a cheeseburger! Another one of our favourites, I have made this a few times now!’


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4.50 from 6 votes (6 ratings without comment)

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