Cheesy Garlic Sweet Potato

  • 5MINS
  • 25MINS
  • Serves 4
  • 190KCAL

Calling all cheese lovers – this dish is topped with not one, not two, but three different cheeses. Baked until everything is golden and melty, we can’t get enough of these garlicky, cheesy spuds. Spoon them onto your Sunday roast or serve them instead of plain chips.

Featured On
Pages 222-223

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Cheesy Garlic Sweet Potato pinchofnom.com

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Made as mash!
We made this as a mash to go with chicken, it was so good my daughter ate it on it’s own too!

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‘Made as mash, DELICIOUS!!!’

Charlotte Watts

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