Cheesy Parsnip Soup

  • 10MINS
  • 45MINS
  • Serves 6
  • 148KCAL

There’s nothing better than a hot bowl of soup on a chilly day, especially when the soup is as cheesy as this one. Packed with veggie goodness, and super satisfying, it’s a hearty lunch that’ll keep you feeling full until dinnertime. Thick and creamy, we’ve used a reduced-fat Cheddar to cut down on calories without compromising on flavour.

Featured On
Pages 90-91

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Cheesy Parsnip Soup pinchofnom.com

Hints & Tips

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It's worth using a mature Cheddar to give the soup a good cheesy flavour. You can garnish each serving of soup with 5g grated reduced-fat Cheddar for an additional 16 kcal per serving (optional).

Added sweet smoked paprika
I added dried mixed herbs and also a teaspoon of smoked sweet paprika at the end to give the flavour an extra boost.

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‘Autumn in a bowl’

Laura Pritchett

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