Chicken Dopiaza with Cumin Roast Potatoes

  • 15MINS
  • 30MINS
  • 391KCAL

This dopiaza is a South Asian dish. By cooking the recipe from scratch, you can eliminate the high oil content of a takeaway version, leaving you with the same amazingly spiced, onion-based dish, without the high calorie count.

Featured On
Pages 132 - 133

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Chicken Dopiaza with Cumin Roast Potatoes

Hints & Tips

Below we added some of our communities most common hints and tips. We hope you find them useful.

Delicious Curry
I added more chilli flakes to the dopiaza for a bit more heat as we like it a bit hotter. I also boiled the potatoes for 10 mins first and gave them a good shake to get more crispness to them. Added a green pepper too for extra taste.
I added a tsp of garlic granules to the potatoes too. Leave the skins on as it helps prevent them breaking too much.
Nice and spicy
It was lovely, really tasty, low guilt and a nice kick! Hubby thought it was a little too spicy, next time, I might use only half a chilli but there definitely will be a next time!
The Cumin Potatoes
I tried using garlic infused spray oil, with brilliant results.

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‘The tastiest curry I’ve had! Works extremely well with the potatoes, definitely a favourite.’

Megan Benwell

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See what others have to say

RebeccaWednesday 8th February 2023

Is the dopiaza AND roast potatoes 391 altogether?


    SharonMonday 13th February 2023

    Hi Rebecca, yes, one serving of the Chicken Dopiaza and Cumin Roast Potatoes is 391 kcal in total.


HelzMonday 16th May 2022

How many calories is it just for the curry (without potatoes)


    HollyWednesday 18th May 2022

    Hey Helz, we have a guide HERE for how to work out your own nutritional information so this would help you make any changes to the recipe, hope that helps!


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