Lemon Cheesecake Tarts
These delicate Lemon Cheesecake Tarts are the perfect sweet yet citrusy addition to a cuppa. Made with crispy filo pastry, they have a creamy lemon cheesecake filling that’ll pick you right up. Topped with berries and a drizzle of lemon curd for added pizzazz, they’re almost as good to look at as they are to eat!
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Matt BushbySunday 5th March 2023
I want to make these, has anyone chilled the mixture without the filo and keep the filo case in air tight container, until you want to serve? I want to be able to make in advance, and build them as we want desert.
SharonMonday 6th March 2023
Hi Matt, that sounds like a great idea and should work well. Thanks for sharing your idea!
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